Class: 2016 Summer
Take-In is a weekly meal delivery service partnered with aspiring/semi-professional chefs to bring healthier, high-quality, or exclusive dishes to busy people who want to expand their palates but don’t always have the time to cook. By subscribing, eaters support budding local chefs in pursuing their aspirations to open their own restaurants by trying their dishes, following them on social media, and generating buzz. Aspiring chefs get free marketing to expand their customer base, make some extra income, and share amazing cuisine with their community. We aspire to make quality meals accessible all. In addition to donating a portion of profits to local food charities, we volunteer with Community Cooks, a Massachusetts nonprofit that delivers monthly meals to neighbors who need it most.